Kerala’s black pepper powder is grown in the Southern part of the Western Ghats which melt into Idukki district. The rich and fertile hilly soil delivers delivers pepper that is spicy and has a tangent smell.
Black pepper or Kali Mirch apparently was used as currency in ancient Greece. This seemingly small black spice is power packed with nutrients to improve your health. These include manganese, potassium, iron, dietary fiber, and vitamins C and K can be found in black pepper. It is also a medicinal spice which is attributed to its antibacterial, antioxidant and anti-inflammatory properties.